thecookingchook

The personal stories and adventures of a nerdy food lover.

Archive for the tag “Filo”

Easy peasy spinach and feta triangles

You may have noticed a trend on The Cooking Chook. I eat a lot of food, but a lot of the foods I eat, I have never made from scratch before. Many times I have discovered that the foods I love to eat are actually quite simple to make, which makes me wonder why have I not made them myself previously. Spinach and feta triangles are no exception. I used to eat quite a few of these when I was younger at school, but being a Vietnamese-Australian, spinach and feta triangles weren’t really a food item on the regular menu at home. Read more…

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