About two weeks ago, I went to a wonderful Italian restaurant in Adelaide, called Chianti, for my partner’s mother’s birthday. For dessert, my partner and I decided it would be a good idea to share a dessert considering we had eaten a copious amount of food. We agreed upon a lemon tart that had a chocolate base and it was so fabulously delicious that I thought to myself “I must make this tart!”. Read more…
The personal stories and adventures of a nerdy food lover.
The personal stories and adventures of a nerdy food lover.
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The personal stories and adventures of a nerdy food lover.
a conversation about all things sweet
it's worth the whisk...
The personal stories and adventures of a nerdy food lover.
The personal stories and adventures of a nerdy food lover.
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