thecookingchook

The personal stories and adventures of a nerdy food lover.

Archive for the tag “Roast chicken”

Quick and easy roast chicken – the brown paper bag way

I love me a good roast chicken! If you don’t believe me, check out this blog post. In fact, I’m roasting a chicken for dinner tonight but that’s not the topic of this blog post. As much as I love roasting a whole chicken, it does take a while and sometimes I don’t really want to wait that long to eat or I’m not that organised to start prepping for a roast chicken a couple of hours before dinner. So, if I see a recipe that can make my life easier but still give me a delicious meal, I’m more than happy to give it a crack. I was flicking through the most current issue of Taste.com.au magazine (September issue), and stumbled across an interesting recipe. It stated that I could have roast chicken in 30-40 minutes and it involved a brown paper bag. Read more…

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The Cooking Chook cooks a Chook

I love roast chicken. It’s one of a few regular dishes that my partner and I indulge in when I can’t be bothered cooking. We’ll go down to our local chicken shop and buy ourselves a whole roasted chook and chips….YUM! Even though roasted chook is a favourite dish of mine, I have never actually roasted one until recently when I noticed that the price for a whole chook at our local chicken shop was getting rather pricey. Being the thrifty person I am, I decided that it was high time I learnt how to roast a chook and save myself several dollars while I’m at it. I researched for a while before before coming across a suitable recipe because I wanted to be sure that The Cooking Chook was going to cook a really nice chook. Read more…

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